Best Recipes Only

National Chocolate Custard Month

If you have a love chocolate, or a love for rich desserts, or simply an appreciation for both, take some time to get ready for May, because it’s National Chocolate Custard Month! National Chocolate Custard Month is a great time to eat plenty of this creamy treat or to make some and share with your friends. There are plenty of different recipes for this delightful dish, and you’ll find that if you bring some to share, you typically won’t be taking any home. There are plenty of ways to learn about the various types of custard that you could make, and whether you want to try them all or you want to have a custard day with your friends, you know it’ll definitely be lots of tasty fun.

Georgia Peach Bread Recipes

1 1/2 cups sugar
1 tsp. baking soda
1/2 cup shortening
1 tsp. baking powder
2 eggs
1/4 tsp. salt
2 1/4 cups pureed peaches
1 tsp. vanilla extract
2 cups all-purpose flour
1 cup finely chopped pecans
1 tsp. cinnamon

Cream together the sugar and shortening, followed by the eggs, mixing thoroughly after each one. Add the peach puree and the dry ingredients and mix thoroughly. Add the vanilla and chopped nuts, blending carefully until blended. Pour these into two greased and floured bread pans. Bake for 55 minutes to an hour in 325F oven. Allow the bread to cool for several minutes before removing from the pans, and then cool completely before slicing.