National Salsa Month and Fresh Salsa Recipes

National Salsa Month and Fresh Salsa Recipes

It doesn’t matter whether you prefer your salsa to have a soft sweet tingle or you prefer it to burn the skin off of the roof of your mouth, May is National Salsa Month, and you’ll find that you have plenty of options when it comes to preparing and purchasing this spicy treat. While many people simply eat salsa on their chips, other people will put it on everything from bagels to soup, so perhaps this month, you’ll be able to find some great new ways to enjoy your salsa, whether you buy it from the store or make it at home.

West Virginia Spoon Bread Recipe

West Virginia Spoon Bread Recipe

2 eggs
1 cup sour cream
1 – 8 oz. can cream style corn
1 cup melted butter
1 – 8 oz. can whole kernel corn
1 – 8 oz. box corn muffin mix

In a large bowl, add all ingredients and mix well. Add salt, pepper, or any other seasonings you may like. Pour into an 8×10 greased pan or casserole dish. Bake for 35 minutes at 350F. You may add shredded cheese, sliced green onion, or diced pimientos on the top. Serve like corn bread, or spoon it up like a side dish.

Magnificently Mint

Mint can be something that happens when you are the least prepared for it. You might be outside in you garden and suddenly detect a sharp, green odor that you associate with candy or medicine, and you’ll suddenly realize that you have mint on your hands. Whether you choose to cultivate it or buy it at the store, you’ll find that the species of herbs that are denoted as mentha, which all share the common name of mint, are quite healthy and tasty when you can add them to your cooking.

How to Cook Cabagge or Cabbage In Your Cooking

Whether you are looking to add a tasty treat to your table, or you are simply looking for an economical way to eat more healthily, one of the best things that you can do for yourself is to start looking into what cabbage can do for you. Cabbage is a great source of vitamin C and while many people believe its only use is as a filler or shredded up into coleslaw, cabbage is actually quite versatile when it comes to making into an addition for your dinner table. But everybody tries to find information about how to cook cabagge.