Archive for the 'recipes' Category

Old-Fashioned Apple Pie Recipe

Old-Fashioned Apple Pie Recipe

Crust
2 cups all-purpose flour
1/2 cup ice water
1/4 tsp. salt
1/4 cup milk
1 cup shortening
1/4 cup white sugar

Apple Filling
6 cups peeled and sliced tart apples
2 tbsp. lemon juice
1/2 cup white sugar
1/4 tsp. salt
1/2 cup firmly packed brown sugar
1/4 tsp. ground nutmeg
1 tsp. ground cinnamon
1 tbsp. butter

National Hamburger Month and Hamburger Meat Recipes

The summer months that start with May herald the beginning of the outdoor cooking and barbecue, and you’ll find that if you are interested in any sort of outdoor cooking at all, then you have a vested interest in hamburger! If you want to see some hamburger meat recipes, read on. Far too many people shy away from hamburger because of its associations with fast food and clogged arteries, but the truth is, there are many different options available that can help you keep this delicious treat healthy and good for you and the whole family. Once you’ve gotten some basic facts squared away, you’ll know how best to prepare this typically summertime meal in a number of different ways.

West Virginia Spoon Bread Recipe

West Virginia Spoon Bread Recipe

2 eggs
1 cup sour cream
1 – 8 oz. can cream style corn
1 cup melted butter
1 – 8 oz. can whole kernel corn
1 – 8 oz. box corn muffin mix

In a large bowl, add all ingredients and mix well. Add salt, pepper, or any other seasonings you may like. Pour into an 8×10 greased pan or casserole dish. Bake for 35 minutes at 350F. You may add shredded cheese, sliced green onion, or diced pimientos on the top. Serve like corn bread, or spoon it up like a side dish.

Serving Sea Bass and Chilean Sea Bass Recipes

Serving Sea Bass and Chilean Sea Bass Recipes

As more and more people are becoming conscious of the health issues implicit with eating beef and pork, they are taking a look at what the sea has to offer, and one of the primary offerings that they are discovering is sea bass. Sea bass is the general name for a large family of fish, perhaps the largest, and it has been a favored delicacy for ages. George Washington is thought to have chartered ships to net this fish, and it has always been a staple of Chinese cooking. If you are looking for a deliciously light, but filling fish, sea bass might be exactly what you are looking for. At the end of this article you will be able to find great Chilean sea bas recipes.